Rocky Road Cookies

Nuts, marshmallow and chocolate are the ingredients used to created anything with the Rocky Road title.  This recipe was adapted from www.twopeasandtheirpod.com.

Serves per cookie

Rocky Road Cookies
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Ingredients

  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup cocoa
  • 1 cup butter, at room temp
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 2 tsp vanilla
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup walnuts, chopped

Instructions

  1. Preheat oven to 350 degrees F. Line cookie sheets with parchment paper.
  2. In a medium bowl combine the flour, baking soda, salt and cocoa.
  3. In another bowl combine the butter with the two sugars and cream together.
  4. Beat in the eggs and vanilla.
  5. Carefully fold in the flour mixture until soft dough forms.
  6. Fold in the chocolate chips, nuts, and marshmallows.
  7. Drop the dough in tbsp on prepared pans.
  8. Bake for 8-10 minutes or until set. Let cool completely on wire racks.
Recipe Type: Dessert
7.6.4
225

Preheat oven to 350 degrees F. Line cookie sheets with parchment paper.
In a medium bowl combine the flour, baking soda, salt and cocoa.

In another bowl combine the butter with the two sugars and cream together.

Beat in the eggs and vanilla.

Carefully fold in the flour mixture until soft dough forms.

Fold in the chocolate chips, nuts, and marshmallows.

Drop the dough in tbsp on prepared pans.

Bake for 8-10 minutes or until set. Let cool completely on wire racks.

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