Only good things can come of combining chocolate and peanut butter. This cookie has a deep chocolate brownie consistancy and the peanut butter chips give it just enough…oomph.
Start by combing the flour, salt, baking soda and cocoa powder in one bowl and beating the butter, sugar, eggs and vanilla in another bowl.
Combine the two bowls.
Add the chocolate chips and peanut chips. Oh a marriage made in heaven.
Drop by tablespoonfuls onto cookie sheets and bake.
Save RecipeIngredients
- 1 1/2 cup flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 cups cocoa powder
- 1/2 cup butter
- 1/2 cup packed brown sugar
- 1/2 cup white sugar
- 1 egg
- 1 tsp vanilla
- 1 cup chocolate chips
- 1 cup peanut butter chips
Instructions
- Preheat oven to 350 degrees F. Line baking sheets with parchment paper.
- In a large bowl combine flour, salt, baking soda and cocoa.
- In another large bowl cream together butter and sugars. Beat in the egg and vanilla.
- Combine the flour mixture with the butter mixture.
- Fold in the chocolate and peanut butter chips.
- Drop by tablespoonfuls onto prepared pans and bake for 9-12 minutes until set.
- Let cool completely on wire racks.
7.6.8
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The Tasty Gardener 2016
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